Pain D’Avignon

Amy’s Bread moves to LIC’s ‘Flour District’
Amy’s Bread moves to LIC’s ‘Flour District’
Top Stories Cristabelle Tumola 9/08/2012 at 3:29PM

When Amy Scherber, owner of Amy’s Bread, found out that there was no more rentable space in Chelsea Market to hold her expanding business, she knew she needed a larger facility where it would be easy to load and make deliveries to her Manhattan stores. “We loved our space there, but we just didn’t have [...]

Manhattan bakery moving headquarters to Long Island City
Manhattan bakery moving headquarters to Long Island City
West Cristabelle Tumola 8/14/2012 at 10:21AM

Amy’s Bread is moving its baking facilities and business offices from Manhattan to Long Island City, the company said on its website. The bakery has been located in Chelsea Market for the past 16 years, and is moving because it needs more space. There will still be a retail location at the food market, where in [...]