Bottomless and outdoors are two words that, when combined, always cause a stir. Keep your pants on — we aren’t suggesting dropping your trousers. We are talking about the new bottomless brunch at Mojave on 31st Street near Ditmars.
A global lime shortage is affecting restaurants and bars throughout Queens. Most of the limes used in the U.S. come from Mexico, where heavy rains and an infectious tree disease affecting the lime crop have forced lime prices to quadruple over the past few months
The ninth annual Queens Restaurant Week, where local eateries offer special menu deals, just wrapped up. Running this year from October 8 to 11 and 15 to 18, the event is not just a celebration of the borough’s food; it is also a way for restaurants to bring in new customers. It’s because of those [...]