Tag Archives: coffee

Longtime LIC residents to open cafe offering affordable eats and Greek treats

| amatua@queenscourier.com

Photos courtesy of Terri Gloyd

A new cafe serving an eclectic mix of sandwiches, salads, homemade pies, Greek pastries and more will debut in Long Island City in mid-October.

Terri Gloyd and Annie Tsantes, the owners of the new LIC Corner Cafe, have lived next door to each other since the late 1980s. Tsantes, who has worked at Italian restaurant Manducatis Rustica in LIC for many years, lives upstairs from the soon-to-be cafe at 21-03 45th Rd.

Her brother owns the building, and when a Filipino grocery store housed at the site suddenly moved out overnight two years ago, Gloyd and Tsantes teamed up to brainstorm ideas to fill the vacant space.

“I approached her because I had been staring at the place forever and she told me she’s interested and that’s how it started,” Gloyd said. “I can’t even begin to tell you. It’s been a dream come true for the both of us.”

Gloyd previously worked for a wholesale Belgian chocolate line and also worked in corporate sales at Dean & Deluca. Though Gloyd and Tsantes are still experimenting with the menu, they’re certain that they will serve Toby’s Estate coffee, a roaster located in Brooklyn.

The cafe will serve a full espresso menu, cold-pressed coffee and the duo is even thinking of serving Greek coffee brewed the old-fashioned way―water and coffee grounds are poured into a vessel and heated when submerged into hot sand.

“We have filters on our coffee maker, on our espresso and ice machine,” Gloyd said. “They’ll make things really clean and the coffee is excellent. The quality will be high.”

Patrons will be able to choose from three sandwiches, including a prosciutto and avocado sandwich, and the specials will change frequently. For breakfast, they plan to serve a broiled egg, prosciutto and greens sandwich as an option. Gloyd also said they’ll look to serve small baguettes with butter or sharp cheddar for under $5 for a cheap lunch and the “highest quality breads.” Spinach and cheese pies from bakery Artopolis, which has Zagat-rated locations in Astoria and the Upper West Side, will be available along with salads and soups.

Gloyd said customers will also find a plethora of options for under $1.50, including rolls with herbed butter for a quick snack or breakfast.

The site, which Gloyd described as “warm and welcoming,” will seat 18 people. The space is 12 feet wide with exposed brick walls, tiled floors and arched windows. Pendants that hang from the counter were a gift from the owner of the Manhattan cafe Once Upon a Tart.

Gloyd said that the partners will soon decide the opening date and that finishing touches are being put on the place including the delivery of the espresso machine and back counter.

“It sort of has an old-fashioned feeling to it but the bright colors make it kind of modern,” Gloyd said.


New Glendale coffee shop offers a taste of Wonderland

| editorial@ridgewoodtimes.com

RIDGEWOOD TIMES/Photos by Kelly Marie Mancuso


Just steps away from the bustle of Myrtle Avenue in Glendale is an enchanted place lined with giant tea cups in which to sit and enjoy freshly brewed coffee, teas and delectable pastries.

While this may sound like a scene from the Mad Hatter’s Tea Party, this unique ambiance can be found at My Coffee Cup, a newly opened café bringing a touch of Wonderland to the heart of Glendale.

My Coffee Cup, located at 65-53 Myrtle Ave., has only been open for a week and has already garnered a loyal local following. This two-month-long labor of love first began when owner Evelyn Valentin experienced an unfortunate personal event.

“I lost my job in March, and at my age, I didn’t want to start again. I think it was a blessing in disguise,” Valentin explained. “So I decided to invest my savings and open up a coffee shop. I wanted to have something different and unique from everybody else. I just happened to see a picture online of a teacup ride and I said ‘That’s it!’”

Many of the café’s patrons enjoy stopping by for an iced coffee while snapping selfies at one of My Coffee Cup’s unique, oversized teacup booths. The booths seat seven and are similar to the teacups in the Mad Tea Party ride at Disneyland — though the cups in Glendale do not spin.

“I wanted something bright and different, something that was never seen in New York before,” Valentin added.

The tea cups were designed by Valentin, made in Asia and transported halfway around the globe to Glendale, with an interesting pit stop in customs along the way. Each teacup is painted in bright shades of blue according to the theme of the café and adorned with a gold filigree stencil design reminiscent to delicate, fine china.

In addition to a whimsical ambiance, My Coffee Cup also boasts an expanding menu filled with both traditional café favorites and unique offerings. The coffee menu includes hot and iced coffee, teas, cappuccino, lattes, hot chocolate, Chai tea and mocha beverages. The café liegeois ($3.75) is a decadent mix of ice cream bathed in a shot of hot espresso or special cold brew.

“I went through over 60 blends of coffee to find that perfect one,” Valentin laughed. “I was awake for weeks after because of the caffeine, but I got it.”


My Coffee Cup also serves real fruit smoothies in strawberry, blueberry and tropical fruit flavors, as well as sweet summertime frozen slushies. The expanding menu features breakfast frittatas, grilled cheese sandwiches and dessert items including apple turnovers and cheese almond Danishes.

My Coffee Cup offers a senior citizen discount daily, as well as a special rewards card. Valentin is also constructing a special sidewalk coffee cart for busy morning commuters.

Valentin hopes to expand the café, with an outdoor tea garden complete with large, LED-lit teacups on the horizon for next summer. She also hopes to someday franchise My Coffee Cup, with cafés throughout the boroughs and Manhattan.

“I’m hoping that maybe in the near future it becomes a chain, and I’ll have a bunch of teacups all over the city,” Valentin said.


Mother-and-daughter-owned Astoria creperie looks to become neighborhood spot

| aaltamirano@queenscourier.com

THE COURIER/Photo by Angy Altamirano

A new Astoria coffee shop is looking to be the neighborhood spot and unofficial art gallery where people from all walks of life can get together.

Dina Kowalczyk and Christina Canon, a mother and daughter duo, are the owners behind the new shop, Locus, located at 23-14 Ditmars Blvd.

Having worked in the restaurant industry for years, including a stint as owners of a coffee shop business in California, Kowalcyzk and Canon decided they wanted to open a new shop after making the move to Astoria a few years ago.

However, Canon said that having noticed she was often treated oddly because of her tattoos and hair, she wanted to make sure her business was friendly to all — employees and customers.

“I want to be able to say that anybody is welcome here,” Canon said. “Setting a different idea of a store owner. It’s your attitude that determines your success no matter what you look like.”

One of the main goals behind the new shop is to make a connection with customers and provide a cozy and inviting environment, Canon said. While enjoying their treats, visitors can play with complimentary board games, crossword puzzles or books found on shelves at the shop. There is also free Wi-Fi.

“People can come and relax,” she added. “That’s the California style.”

The shop’s menu includes coffees, teas, savory and sweet crepes made from scratch, and other baked goods.

Along with a menu full of treats, starting in March, Locus will begin showcasing artists’ works every month. The plan is to have one artist, presenting any form of art, each month. The last weekend of every month there will be an exhibition where guests will be able to purchase art pieces and interact with the artists.

“I want people to depict different forms of beauty in my shop,” Canon said. “I was always the weird one and I wanted to embrace people that really stand out from the norm.”

The shop had a soft opening on Jan. 2, and Canon said they have since been checking out how the community is responding to Locus and have only received positive feedback. 

Locus will hold a grand opening on Valentine’s Day with a special event from 5 to 11 p.m. There will be specialty crepes on the menu on Feb. 14, and beer and wine will be on sale. All dine-in guests will also receive complimentary fondue.

Locus is open Tuesday through Friday from 6 a.m. to 9 p.m., and Saturday and Sunday from 7 a.m. to 9 p.m.  The shop will be closed Mondays until the weather gets warmer. For more information visit www.locuscafe.com.


Woman throws coffee, punch at F train rider: cops

| ctumola@queenscourier.com

Photo courtesy of NYPD

A 53-year-old woman received quite a jolt on a Queens subway train last week when a fellow rider threw coffee in her face before punching her, according to police.

The assault happened aboard an F train as it was traveling through the Rego Park/Forest Hills area on April 2, cops said.

The victim received minor injuries as a result of the attack, officials said.

Police have released a photo of the woman wanted in the assault and describe her as about 5 feet 1 inch tall.

Anyone with information is asked to call Crime Stoppers at (800) 577-TIPS (8477). The public can also submit their tips by logging onto the Crime Stoppers website or can text their tips to CRIMES (274637), then enter TIP577. All calls are strictly confidential.