It is only a spring roll, but I have somehow rapidly devoured three of these crispy golden fingers before realizing I have yet to dunk one into the accompanying chili sauce. The delicate wrapper crackles and gives way to a steaming center of al dente glass noodles, tiny slivers of carrot and sweet lumps of [...]
The new fortress known as MP Taverna sits on the corner of Ditmars and 32nd Street, eager patrons spilling out of the bar and onto the sidewalk even though the restaurant opened just a few weeks ago. The second floor is a little more hushed, with handsome industrial design and brushed brass lamp shades dangling [...]
“Oh, that’s probably too much food,” the server warns in a refreshing moment of honesty. “Most dishes are intended to serve three to four.” He then reaches under the table for an invisible switch, and flames appear. The restaurant is Sik Gaek, and the booths are tucked under tin awnings reminiscent of a back alley [...]
Mother’s Day is this Sunday (May 12) and a variety of Queens restaurants have brunch and dinner specials. Austin’s Steak & Ale House, located at 82-70 Austin Street in Kew Gardens, will be offering a unique dinner menu beginning at 4 p.m. on Mother’s Day. All entrees will be served with fingerling potatoes and vegetable [...]
“I like to add a twist, a touch of new, modern ingredients to make regular sushi become more fun,” explains Philip Chen, the executive chef of JJ’s Asian Fusion, as he personally delivers the appetizer to the table. “Sushi of such high quality and flavor doesn’t need any soy sauce.” Chen went on to detail [...]
Looking for something new to try? Even in New York City, adventurous foodies can get bored. But people looking for a taste of the exotic can find plenty of options in Queens. In Astoria, the Thirsty Koala serves kangaroo burgers, sliders and steaks. “The wild game meat is extremely lean, resembling a cross between bison [...]
“Now this is the real fusilli, not like the spiral stuff… this is so much better…” smiled Giuseppe Viterale as he proudly placed the masterpiece on the white linen before me. His deep, melodic voice is as thick and comforting as the Bolognese sauce blanketing the long coils of fresh pasta. Half the joy of [...]
Opening a new restaurant in New York City can pose countless unforeseen bumps in the road, but the worst is when someone mistakes your new restaurant for an actual speed bump. Last week, a hit-and-run motorist did precisely that, driving his truck directly into The Shady Lady, which recently opened on the corner of 30th [...]
BY BRADLEY HAWKS It arrives at the table resembling a toddler’s attempt at a sandcastle. A simple prodding with a fork and a cautious bite later, however, yields sensations—textures and flavors simultaneously familiar and exotic. Those grey pieces of down are actually shaved Hudson Valley foie gras, rendered light and feathery, cloaking a heaping mound [...]
BY BRADLEY HAWKS When 9-year-old Samuel Lu’s family moved from China next door to the family of 10-year-old Ben Lam in Flushing, a lifelong friendship was started over some good old-fashioned rounds of hoops after school. Lu’s father had been a chef at a five star restaurant in the Guanzhong region of China, and while [...]
